Culinary Stirrings
Omni Hotels & Resorts is expanding its culinary presence online with Culinary Stirrings. Our passionate and talented chefs and food & beverage directors from across the company share what’s cooking in their world, including new recipes, new ingredients and new techniques.
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Bocaditos
Omni Hotels & Resorts once again showcases the talent of its versatile chefs with the debut of its new Bocaditos menu, which spotlights the best of the salsas, antojitos and Cinco de Mayo cocktails. Available May 2013.
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Simply Street Food
We challenged chefs from around the world working at participating Global Hotel Alliance properties to create recipes inspired by the savory aromas and palate-teasing tastes of "street food" from their home regions. Ultimately, six recipes were selected to be featured in the eclectic Simply Street Food Menu. The menu will be available in our bars and lounges from January 2013 - March 2013.
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Homegrown Cocktails
Unique, regionally inspired flavors have been specially crafted by acclaimed mixologists to offer new authentic cocktails.
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Art of Water
Just in time for the summer season, regionally inspired cocktails have been created to keep guests cool by the pool.
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Art of Breakfast
Experience how Omni Hotels has turned breakfast into an art form. Our new breakfast is a culinary delight offering organic choices and premium ingredients to start your day off right.
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Chef Tips
Learn tricks and tips from chefs at Omni Hotels and Resorts.
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Signature Restaurants
Each signature restaurant offers culinary experiences which rank among the best in the area and have been recognized by leading food, travel and lifestyle publications
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Tasty News
The Originals TV Show with Emeril Lagasse
Restaurants, hotels develop a growing appetite for gluten-free goods