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1300 Houston Street
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Hours of Operation
Monday – Thursday:
11:30 a.m. – Midnight
Friday: 11:30 a.m. – 2:00 a.m.
11:00 a.m. – 2:00 a.m.
11:00 a.m. – 10:00 p.m.
*on Sundays, alcohol cannot be served until noon unless food is ordered.
Located in our hotel lobby, this great neighborhood bar features regional draft beers from Rahr & Sons Brewery, HDTVs and live entertainment. The oversized leather chairs and complimentary pool tables will soon have you knowing the staff by name.
Whether you are visiting Omni Fort Worth Hotel on business or leisure, you will find Whiskey & Rye a great place for meeting old friends or making new ones.
After 8:00 p.m., guests must be 21 to enter Whiskey & Rye. This time is subject to change due to special events; please contact the hotel with any questions.
Check out our upcoming events and entertainment schedule, which includes live music events and complimentary boot shines, at whiskeyandryefw.com
Molly the Trolley stops outside the bar entrance on Houston Street every 15 minutes from 7:00 a.m. – 11:00 p.m.
CHEF SEBASTIEN LAYEN
As a native of France, Chef Layen received much of his training in Europe where he received advanced degrees in hotel management from L’ecole Hoteliere de la Citadel de Namur in Belgium. He specializes in classic French and continental cuisines. Layen spend all his free time with his wife Valerie and three children, Elliot, Camille and Justine.
This fall, discover the rustic flavors of Chile at Whiskey & Rye. Each year our culinary team travels in search of unique and bold flavors around the world, and this year the spicy and robust flavors of Chile captured our attention. We have created an authentic Chilean menu paired with hand-selected wines that truly reflect our enchantment and fascination with this region. Together with our partners, Wines of Chile, we invite you to savor the unique flavors of this South American destination. The featured Chilean beverages are available at Whiskey & Rye, and full menu available at Cast Iron.
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