Restaurant Week at Amelia Island
Celebrate yum at the Barrel and Ashes Dinner
Close out the 10th Annual Amelia Island Restaurant Week with the Barrel and Ashes Dinner at the Omni Amelia Island Plantation Resort on January 27, 2018 at 6:00 p.m.
Executive Chef Daven Wardynski and his culinary team will be featuring a Barrel and Ashes themed dinner that focuses on the complexities behind smoked foods and coal roasted vegetables all while incorporating various barrel aged ingredients for each course. All barrel aged ingredients are aged on site in the Barrel Room that is located at The Sprouting Project, which also has an organic garden, greenhouse, bee apiary and resident chickens.
*Please Note: Event will be held outdoors. If there is inclement weather, it will be relocated to Sunrise Café.