In addition to creating your ideal wedding reception, our experienced team can also provide assistance with ceremony space, audiovisual packages, staging, dance floors and more. Your Catering Sales Manager can also recommend special event professionals to assist with your event and act as your on-site liaison between your wedding planner and the venue operations associates.

• A signed contract with a binding cancellation as well as a non-refundable deposit schedule with a minimum initial deposit of 25% of the estimated charges is required to secure your wedding date and venue.
• Please call our Catering Sales Manager at 512-329-4017 for additional details.

Wedding parties may create a room block for their guests by contracting a minimum of 10 rooms per night. They may provide a rooming list of their guests, have their guests call in, or create a customized group landing page for guests to reserve rooms.

Upon signing the contract, 25% of the food and beverage minimum is required. Three additional payments of 25% of the food and beverage minimum will be due according to your deposit schedule. Ten days prior to your wedding date, the final amount is required based on your final guest count, menu and bar selections.

• With the exception of your wedding cake, all food and beverage must be provided through the resort.

We are adhering to capacity standards outlined by State and local authorities. Maximum capacity is subject to change based on new regulations issued by State and local authorities. Our resort has limited hours for amenities and dining services. In order to minimize close interaction, we are currently not offering in-room dining, but do have seating available at all other dining outlets as well as to-go options. Please see our Updated Hours & Amenities page for more information on hours of operations.

Associates receive a daily health screening, including temperature checks. All common areas are sanitized frequently with EPA-certified cleansers that are CDC-compliant. Social distancing is maintained in all spaces. Food and beverage offerings are boxed and sealed with single-use cutlery for weddings. There is also signage in place to regulate traffic flow in high traffic areas. Additional sanitization stations are available in wedding venue spaces and all spaces are modified for limited touch.

Omni Barton Creek Resort and Spa does not have a room rental charge for reception spaces. Instead, a food and beverage minimum plus 25% service charge and 8.25% sales tax will apply to the selected reception space. Contact your catering sales manager for more information. There is a ceremony rental fee of $3,000, plus 25% service charge and 8.25% sales tax, for your ceremony space.