Sip, Savor & Discover
Sip and dine your way through Omni Bedford Springs Resort’s fall culinary immersion weekend. Friday evening enjoy the taste of Troegs, and discover the newest Old Forester barrel release of bourbon, exclusively available at Omni Bedford Springs Resort, in our newest addition Tillie’s at the Clubhouse, while your taste buds are tempted by Chef Mirko's creations. Saturday start the day off by showcasing your culinary skills in a breakfast cook-off, followed by free time in the afternoon and a mixology class. End the night by tantalizing your taste buds with a pairing station dinner with flavors to impress. On Sunday, get fueled up with a hearty breakfast before heading back to the real world. Great taste awaits you.
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