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Omni Hotels offers guests online check-in. Save time at the front desk and check-in online 48 hours prior to arrival and we will have your room ready when you arrive.
Simply pull up your reservation online up to 6 p.m. hotel time and confirm your billing details and you will be set!
View reservations in your Select Guest Account
You can retrieve your Omni Hotels reservation information by entering the last name on the reservation and your confirmation number.
Nights to Next Level:
Chef Dirk Troop began his culinary career in the dish pit at the age 13 in Lancaster, PA. He knew he had a calling, for rock and roll music, but a chance encounter with the chef at Smoking Jake’s BBQ saw a spark in him that is now undeniable. At the age of 19, Troop began training in classical cooking, which led him to an apprenticeship at the Greenbrier Hotel and Resort in West Virginia and a second apprenticeship at the Duquesne Club of Pittsburgh. He attended the Culinary Institute of America in Hyde Park, NY. Since graduating with a Bachelors Degree in 1999, he has held Executive Chef Positions in Puerto Rico, Costa Rica and Texas. Chef Troop has spent years developing his skills and innovating dishes that are signatures of his cooking today. Chef Troop influences range from regional American, Caribbean, Asian Pacific and Latin cuisines. Troop has replanted roots in Texas, working for the Omni Austin Hotel Downtown. He is a Certified Executive Chef with the American Culinary Federation and has many passion projects ahead for Omni Austin Hotel Downtown.
Discover the perfect spot to gather with friends or relax with a cocktail.
Live music and entertainment is just steps away from the hotel.
Enjoy luxurious accommodations and we will treat you to breakfast each morning.