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Omni Hotels offers guests online check-in. Save time at the front desk and check-in online 48 hours prior to arrival and we will have your room ready when you arrive.
Simply pull up your reservation online up to 6 p.m. hotel time and confirm your billing details and you will be set!
View reservations in your Select Guest Account
You can retrieve your Omni Hotels reservation information by entering the last name on the reservation and your confirmation number.
Nights to Next Level:
Celebrate summertime with the return of the annual Art of Barbecue series at Grand Café. Overlook the sculptures and water installations of MOCA while feasting on a different style of BBQ buffet each Friday throughout the summer. Indulge in good old fashioned BBQ with weekly themes that include USA favorites like Memphis-style ribs, Texas-style brisket and Carolina-style pulled pork. Other weekly buffets will showcase BBQ traditions from around the world including Japan, Korea, Brazil, Australia and more. The celebratory lunch series will begin on May 5 with Mexican BBQ staples in honor of Los Angeles’s favorite holiday - Cinco de Mayo. The series will continue throughout the summer until August 25. The lunch time buffet is offered every Friday from 11:00 a.m. until 3:00 p.m. Reservations can be made on OpenTable.com or by calling (213) 356-4155. $30 per adult. For 21+, price includes bottomless international & domestic beers.
Treat Mom like a queen this Mother’s Day with a spectacular brunch buffet at Grand Café. Each mother will receive a tiara and be declared as "Queen for the Day." The whole family will indulge in such favorites as crab eggs benedict, sushi, Belgian waffles, carving stations, seafood tower complete with stone crab legs and well-deserved bottomless rose mimosas. Children will be equally delighted by the Kid’s Only station and the large assortment of house-made pastries and desserts. Reservations can be made on OpenTable.com or by calling (213) 356 – 4155.
Every Margarita Monday in May a new $12 special edition margarita will be released at Noé Restaurant & Bar. The drinks are handcrafted and feature a rotating selection of surprising ingredients like cantaloupe, sriracha and avocado. Each specialty margarita will be available for one week only (Monday - Sunday) and is served alongside mixology demonstrations and recipe cards. The Margarita State of Mind series starts on May 1 and runs daily until June 5. The series is offered daily in Noe Restaurant & Bar from 3:00 p.m. – 1:00 a.m.
In a city where brunch is largely regarded as a lifestyle not a meal, Grand Café at the Omni Los Angeles Hotel doesn’t disappoint with a supersized brunch buffet featuring renowned international cuisine like poutine and drunken noodles, a seafood tower, prime rib, breakfast favorites, omelet station and free-flowing bottomless mimosas.