Omni Los Angeles Hotel at California Plaza
Los Angeles, California 90012

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Dining Events

Caprese salad appetizer
Omni Originals: Surprise and Delight - 12 Drinks of Christmas

12 Drinks of Christmas

From a “partridge in a pear tree” to “12 drummers drumming” and “five golden rings,” our new holiday cocktail menu takes inspiration from the lyrics of the beloved holiday song “The Twelve Days of Christmas.” From November 17 through December 31, Noé Bar and Restaurant is offering guests the chance to indulge in the holiday season with 12 Drinks of Christmas featuring festive beverages that pay homage to the 12 gifts "my true love gave to me."

View Cocktails Menu (PDF, 77 KB)
Meat and Cheese Platter

Discover Rioja

Flavors of the World returns to Omni Los Angeles on October 1, 2017, as Noé Bar and Restaurant partners with Rioja USA to help you Discover Rioja. Our 2017 series will spotlight this north-central region of Spain through signature Omni programming nationwide. Our culinary team explored every corner of Rioja and took part in the Wines from Rioja educational program to truly immerse themselves in culture, cuisine and wine to create an authentic experience for our guests. 

View Bar Menu (PDF, 478 KB)

View Menu (PDF, 830 KB)

Holiday Brunch & Dinner at Grand Café and Noé Restaurant

Enjoy Grand Café’s all-you-can-eat Christmas Brunch Buffet with a Chef’s carving station featuring Horseradish Crusted Prime Rib, Slow Roasted Tom Turkey, and all the sides from Yukon Gold Mashed Potatoes, Corn Bread Stuffing, and Charred Heirloom Carrots. Completing the holiday feast is Chef Byron’s homemade chocolate pecan pie, pumpkin white chocolate cheesecake, and a selection of festive sweets and treats. Grand Café Christmas Family Brunch Buffet is served on December 25th from 11:00 a.m. to 4:00 p.m.; adults $50, children 7-12 $26.

View Grand Café Menu (PDF, 672 KB)

Please call our concierge for reservations at (213) 356-3206

Noé Restaurant celebrates Christmas Eve and Christmas Day with a specialty 3- course dinner menu range from Smoked Salmon Croquettes, Prime Rib, Butter Poached Shrimp, Vegetarian Risotto, and a variety of holiday sweets from Spiked Egg Nog Cake to the unique Christmas Spiced Pear Cake with Gingerbread Ice Cream. Noé Restaurant 3- course dinner is served on December 24th and 25th from 5:00pm- 10:00pm; adults $54, children 7-12 $25.
Make this holiday season one your family will remember for years to come! 

View Noé Menu (PDF, 760 KB)

Please call our concierge for reservations at (213) 356-3206

Weekend Brunch at Grand Café

In a city where brunch is largely regarded as a lifestyle not a meal, Grand Café at the Omni Los Angeles Hotel doesn’t disappoint with a supersized brunch buffet featuring renowned international cuisine like drunken noodles, a seafood tower, prime rib, breakfast favorites, omelet station and free-flowing bottomless mimosas.

View Menu (PDF, 300 KB)
Noe outdoor seating

Private Events at Noé Restaurant and Bar

Host your next special event at Noé. Our special event planners and Chefs will custom-design menus to meet the needs of your event from corporate receptions and dinners to social and wedding celebrations for 18 to 85 guests.

Noé offers two private dining areas and an unparalleled outdoor patio which serves as an ideal spot to enjoy LA’s downtown skyline. The Private Dining room offers an intimate setting for parties up to 16. Elegantly adorned with rich golds and cobalt blue, the room can be completely closed off from the main dining area, creating the perfect ambience for a private event. For larger gatherings the Eiffel Tower room is a private space that can be reserved for between 10-25 guests. This room is dressed with the blue hues of the restaurant and has a separate entrance which flows out to the patio overlooking the California Watercourt Plaza. Larger private dinners and receptions up to 85 guests can be accommodated on the outdoor Noé patio which showcases the stunning downtown skyline, artistic water features of California Plaza and features intimate fire pits.

Our special events planners and culinary consultants look forward to planning a truly extraordinary and memorable event. Please feel free to contact us at or (213) 356-4100.

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