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Omni Amelia Island Plantation Resort
Fernandina Beach, Florida 32034

Truffle Weekend

Celebrate your tastebuds with everything truffle

truffle weekend 2017

We’re still planning our 2018 events, but check back later this year.

Truffle season is coming, and the Omni Amelia Island Plantation Resort is going all out spotlighting this decadent delicacy at all of its restaurants and lounges

This “Truffle Weekend” takeover will be celebrated on December 15-17, 2017, when adventurous foodies can indulge in a variety of dishes (and cocktails!) incorporating this flavorful fungi. Dine at one of The Sprouting Project dinners and enjoy an artfully crafted, four-course truffle focused dinner; try the truffle beef burger at Falcon’s Nest; savor the truffle potato soup by the spoonful at Marché Burette and more with new discoveries at each restaurant! We highly recommend making a weekend out of it to enjoy a special rate for Truffle Weekend dinners. 

Use the promo code "DINESTAY" when booking your reservation.

Reserve your stay

Sprouting Project Truffle Dinners

December 15th - (Limited space, call for availability)

December 16th - (Limited space, call for availability)

December 17th - (Limited space, call for availability)

Sprouting Project Dinners

In addition to these coveted themed dinners, guests can expect to find around the resort throughout the weekend (and carefully curated by the wildly creative Executive Chef Daven Wardynski) include:

Bob's Steak & Chop House

Our unique twist on Lobster mac and cheese with penne pasta in a cheese sauce made of fontina, aged white cheddar and asiago fresco, topped with table-side truffle shavings. - $39

Marché Burette

Truffle potato soup - $9

Natural Slice

Truffle pizza with truffle cream, roasted mushroom, goat cheese and chives - $14

Seaglass Lounge

Truffle Old Fashion - $18

Sunrise Café

Truffle egg omelet with fines herbs creme fraiche - $19

Falcon's Nest

Truffle beef burger with scallion aioli and truffle fries - $17

Marsh View Bar & Grill

Jamon and truffle croquettes $12


Scallop & black truffle with truffle potato silk - $39


Four-course pre-fixe truffle menu - $79

View Menu

For dining reservations, please call the concierge at (904) 432-1467