Simple elegance. Lively atmosphere. Prime beef.

For nearly 20 years, Bob’s Steak & Chop House has been synonymous in Texas with fine steaks. Now both residents and visitors to Tucson can enjoy this nationally renowned steakhouse, which specializes in the finest corn-fed, Midwestern prime beef. The Bob’s Steakhouse formula is simple: incredible meat, gigantic shrimp, fabulous salads and decadent desserts. In fact, Bon Appétit magazine calls it “the kind of fare you’ll want to go back for again and again.”    

Private Dining

Plan your next event or celebration at Bob's, and enjoy world-class cuisine in a private setting.

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Upcoming Events

A Century of Port
Experience a unique tasting of Taylor Fladgate ports – enjoy a 1oz sample of each port for $40.

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Customized Wine Tasting
Tuesday – Saturday | 5 PM – 8 PM
Enjoy sommelier-curated wine tasting. personalize your wine experience, tasting four wines selected for your palate. $50++ per person.

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Wednesday Wine & Charcuterie Tastings | Cloudline and Domaine Drouhin
June 17 | 4 PM - 5 PM | $65++ per guest
Guests will enjoy guided tastings, tasting notes, and background stories on each winery in a relaxed, social setting from a featured winery with complimentary charcuterie spreads.

For reservation requests, please contact us at 520-222-5431.

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Summer Wine Tasting Series
$65++ per person
Join us this summer for a fun and engaging wine tasting experience designed for resort guests and members. Led by Bob’s Bartender, Nicole Ostroky, this class offers an opportunity to explore a variety of wines.

July 18, 2026 | Rosé Tasting
August 15, 2026 | Exotic White Wine Tasting
September 19, 2026 | Bubbles, Bubbles, Bubble

Text RSVP to Nicole Ostrosky, Bartender, 520-909-0988.