Luxury Dining

Drawing inspiration from Icelandic and Nordic cultures

Omni Viking Lakes features four restaurant and bar offerings including an upscale lounge, a coffee bar and market and on-site restaurant with James Beard award-winning chef at the helm of the menu. Guests, as well as the Minneapolis, St. Paul and Eagan communities, can enjoy a variety of food and beverage options for any outing or occasion, such as drinks with friends, dinner with the kids or watching the big game.

Kyndred Hearth

Located on the first floor, Kyndred Hearth will feature Minneapolis-based, James Beard award-winning chef, Ann Kim’s take on familiar favorites. Serves as a dining destination for hotel guests and locals, the menu highlights wood-fired pizzas, a focused selection of house made pastas and much more.

Restaurant Details

Ten Drops

Ten Drops menu features hot and cold beverages, including craft coffees, teas and smoothies, a selection of house-made breads and grab-and-go snacks. This modern, stylish coffee bar and market is open daily.

Restaurant Details

Ember & Ice

Currently Closed

The most sophisticated dining area in the hotel, Ember & Ice, is designed with an eclectic mix of modern, traditional and Nordic elements. Saturday through Monday, guests can look forward to an upbeat, energetic atmosphere with premium cocktails and flavorful menu. Indoor and outdoor seating allows for the unique pairing of ultimate sports viewing and lounge experience.

Restaurant Details

Keras Bar

Currently Closed

Located in the lobby lounge, Keras Bar, offers functional, communal workspace and a lounge area with the comforts of a living room and serves high-end wines by the glass, local beers on tap, cocktails and small, locally inspired plates.

Restaurant Details