For RESERVATION inquiries, please call 888-444-6664.
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Omni Hotels offers guests online check-in. Save time at the front desk and check-in online 48 hours prior to arrival and we will have your room ready when you arrive.
Simply pull up your reservation online up to 6 p.m. hotel time and confirm your billing details and you will be set!
View reservations in your Select Guest Account
You can retrieve your Omni Hotels reservation information by entering the last name on the reservation and your confirmation number.
Nights to Next Level:
The 2019 Fish to Fork will take place May 9 – 12, 2018. Additional details will be added at a later time.
Chefs Welcome Dinner
Chef’s Fishing Excursions
Individual Challenge | 6:00 p.m. - 7:00 p.m. – For the Individual Challenge, each Chef is assigned to a cooking station. From these stations, they will then turn their catch into a signature dish to be sampled by event guests floating from station to station.
Group Challenge | 7:30 p.m. - 8:30 p.m. – Chefs are divided into teams for a final “Chef Showdown." They will have an hour to produce an impromptu gourmet menu for all event guests. A secret ingredient will be revealed moments before the competition begins and must be incorporated into each team's final dish. Event guests will then vote for their favorite Chefs from both the individual and group challenges. Those votes will be tallied at the end of the night and our winners will be announced.
Enjoy our most popular package, which includes complimentary access to our "Art of Breakfast" each morning of your stay.
Named one of the "Top 121 Golf Resorts in the World" by Conde Nast Traveler.
Relax and revive at our full-service, nature-inspired spa.