Afternoon Tea At Toronto's Omni King Edward Hotel
There is something deliciously opulent about going to The Omni King Edward in the middle of the day. Where better to indulge in finger sandwiches and cakes?
On the Afternoon Tea Summer menu, finger sandwiches include classics such as Cucumber with Lemon Dill Cream Cheese and Soft Boiled Egg Salad with Radish Splinters and Arugula. The King’s Vegetarian Wellington inspired finger sandwich is just as delicious and with Sultana Scones that are of the fruity side can to be topped with lashings of Devonshire Cream, Strawberry Preserve and Lemon Curd.
To drink, the tea menu ranges from the more out-there Chocolate Truffle to classic Darjeeling Oolong. For the traditionally inclined, the Signature “King Edward” Blend Tea is a floral Jasmine and Ceylon combination with the malty character of Yunnan, finished with rose petals. Whatever you choose, just be sure to take your time.
Perfect for both intimate gatherings and get-togethers with friends, this long-standing Toronto social tradition is a special way to spend an afternoon.
